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19-10-2022
News

Higher protein levels

Did you know Mavitec’s batch cooker can handle capacities from 1.000 kg up to 10.000 kg/batch? Due to the special design of shaft and shell, our batch times are on average 1 – 2 hours shorter than standard batch cooker designs, resulting in saving energy costs and higher protein levels. For example, batch times based on full load including loading + discharge: – Red...
1-09-2022
News

Mavitec Turkey 12,5 years

This Summer Mavitec Turkey is celebrating 12,5 years of craftmanship and quality. Mavitec’s own factory offers high tech production facilities,...
15-07-2022
News

Saving energy with PCRS

Mavitec’s Pressurized Condensate Return System (PCRS) is designed to reduce steam energy consumption up to 15%. This collection and pumping...
11-07-2022
News

Newsletter Summer 2022

After two challenging years, we are happy to meet each other again in real life and look forward! This year...
1-07-2022
News

Mavitec 20 year anniversary

Today Mavitec is celebrating its twentieth anniversary! On 1 July 2002, Mavitec B.V. was officially founded. Started with five people,...
30-06-2022
News

Klaasen & Co 60 year

This week Maco van Heumen and Henk van Heumen visited Klaasen & Co, owner of Pluvera. This Belgian slaughterhouse of...
14-06-2022
Article

No waste! Turning poultry processing waste into valuable proteins

In the magazine of Dutch Poultry Centre one of our dear valued Ukrainian customers – one of the largest poultry...
14-06-2022
News

Exhibition season – Spring

This Spring we finally had the chance to meet and greet customers in real life again. After two years it...
7-06-2022
News

Successful days at VIV Europe

Looking back at a successful VIV Europe, 31 May-2 June. Three days full of nice meetings, interesting conversations and positive...
5-06-2022
News

New representative Bangladesh

Mavitec is also represented in Bangladesh! We are proud to present a new representative to follow up the fast growing...