The Mavitefat-sterilizerc Fat Sterilizing system is an automated batch system which can be supplied with various capacities. It’s developed to work according to EU Commission regulation No. 142/2011 which implements EC Regulation 1069/2009.


  • The Fat Sterilizing system; charging, heating, pressurization, retention time, pressure release and discharging, is done in an automated cycle
  • Minimum human interference is required, while the required parameters are monitored and controlled
  • Process data are logged for quality control and veterinarian inspections
  • The process operates at a temperature more than 133° for at least 20 minutes at an absolute pressure of 3 bar, according to Method 1; Pressure SterilizationHigh pressure screw press
  • Special feed hopper set-up
  • Including unit for choke operation
  • Wide capacity range of fat presses
  • Capacity / Range: 1 – 10 ton per hour

For more technical information check out our product sheet of the Fat Sterilizer